Americana Restaurants Egypt and The Egyptian Food Bank Join Forces to Support Underprivileged Families During Ramadan

• The initiative reinforces Americana Restaurants to eliminate hunger and foster social solidarity
• Americana Restaurants employees and their families participate in preparing iftar meals and organizing Ramadan banquet

Americana Restaurants Egypt has announced its strategic partnership with the Egyptian Food Bank to launch a Ramadan initiative aimed at providing thousands of meals and food support to underprivileged families. As part of this initiative, a Ramadan tent has been set up in Al Warraq area, offering daily Iftar and Suhoor meals to thousands of beneficiaries throughout the holy month. This collaboration is a testament to the company’s dedication to impactful contributions aligned with the United Nations Sustainable Development Goals (SDGs), particularly those related to eradicating hunger and fostering culture of generosity and social cohesion—values that have been at the core of Americana’s legacy for over 55 years.
As part of this initiative, Americana Restaurants Egypt employees and their families will engage in a meaningful volunteer experience, preparing meals and organizing Ramadan banquets to foster a deeper sense of giving and social responsibility. Building on this commitment, Americana Restaurants is also expanding the initiative to other governorates, ensuring that even more deserving families receive the support they need, reinforcing the values of compassion and solidarity that define Ramadan.
Beyond the Ramadan tent, Americana Restaurants is also providing extra meals from its iconic brands—KFC, Pizza Hut, Hardee’s, and Krispy Kreme—in collaboration with the Egyptian Food Bank to ensure offering diversified meals that meet the needs of beneficiaries. This step enhances the impact of the initiative, ensuring high-quality meals for those in need.
Americana Restaurants Egypt embraces a holistic approach, seamlessly integrating social responsibility with its commitment to delivering exceptional dining experiences. Guided by its strategic vision, “Building Communities Around the Joy of Food,” the company strives to create a positive and sustainable impact in the communities it serves. With a strong focus on long-term community development initiatives, Americana continues to invest in sustainability and meaningful programs that drive real change. This dedication not only reinforces its commitment to social impact but also cements its position as one of the world’s leading quick-service restaurant operators.
Beyond Egypt, Americana Restaurants champions CSR initiatives across 11 other markets it operates in, extending its impact through mass meal distributions in collaboration with official entities, preparing and distributing essential food baskets, and sponsorship of hundreds of underprivileged families and orphaned children throughout Ramadan.
Moreover, Americana’s commitment to social impact goes far beyond food provision. In partnership with Misr El Kheir Foundation, the company has introduced training programs for people of determination, equipping them with the skills needed to thrive in the restaurant industry. Additionally, Americana operates number of stores fully operated by POD labor, fostering job creation, diversity, and inclusion in the workplace. The company also supports a year-round dual education program, further solidifying its role as a key partner in community development.